2300 North Mayfair Rd, Wauwatosa, WI 53226 414.867.9200
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Menus

  • a close up of many different types of food on a table
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  • a close up of a chocolate cake
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  • a vase of flowers on a table
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  • a bunch of food on a plate
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    • BEGINNINGS

    • Roasted Carrot Pate

      multicolor baby carrots, lemony turnips, roasted radish, skyr, dill, seeded rye crisp crispbread

      $12

    • Potato + Spelt Dumplings

      clock shadow cheese curds, chive skyr+crème fraiche, dehydrated strawberry jam

      $13

    • BAKED BREAD CHEESE

      cloudberry jam, grilled sourdough, aquavit flambe

      $16

    • Charcuterie

      selection of locally milwaukee sausages, cured meats+cheeses

      $22

    • Venison Tartare

      blueberry aigre-doux, smoked+pickled spring onion, quail egg, beer raised waffle

      $16

    • Swedish Meatball Sliders

      lingonberries, house pickles, grain mustard, potato buns

      $14

    SALADS

    • Beet Salad

      roasted+pickled beets, pistachios, radish, hidden springs feta

      $14

    • Little Gems

      green goddess dressing, avocado, seeds, sprouts

      $13

    • Harvest

      spring greens, strawberries, dried apricots, candied pecans, roth buttermilk blue, mustard seed vinaigrette

      $13

    GRILLED CHILLED or RAW

    • Salmon Three Ways

      cold smoked, hot smoked, beetroot cured, charred scallion schmear, danish dark seeded rye

      $22

    • Grilled Shrimp Toast

      wild caught hawaiian prawns, charred tomato butter, fresh horseradish, grilled sourdough

      $18

    • Oysters on the Half Shell

      beet mignonette, smoked cocktail sauce, horseradish

      $18

    • Coal Roasted Alaskan King Crab

      garlic+herb butter, crushed fingerlings, served by the half pound

      MKT

    • Striped Bass Crudo

      avocado, pink grapefruit vinaigrette, jalapeno, smoked trout caviar

      $20

    • MISO GLAZED OYSTERS

      whipped crème fraiche, coriander, lime, three oysters

      $12

    ENTREES

    • Grilled Half Amish Chicken

      saltverk wild arctic thyme sea salt, bbq carrots smoked chicken jus

      $24

    • SEVERINO ARTISAN GEMELLI

      wild mushroom ragu, smoked tomatoes, baby zucchini, garden picked herbs+flowers add shrimp +8

      $24

    • PORK SCHNITZEL

      red endive, frisee, arugula, crispy capers, fried milo’s farm egg

      $28

    • Fish+Chips

      lightly smoked Icelandic cod, spotted cow beer batter, hand cut frites, tartar sauce

      $22

    • SEARED SEA SCALLOPS

      scallion soubise, honey+orange pickled fennel, agrumato oil

      $32

    • Wild Alaskan Halibut

      miso creamed corn, pickled green chili, garden herbs

      $36

    • Faroe Island Salmon

      charred artichokes, heirloom tomato relish, thyme, watercress

      $30

    • E+R Burger

      wisconsin grass fed beef, roth butterkase, smoked onion jam, house pickle, potato bun, hand cut frites

      $18

    • 6oz filet mignon oskar

      king crab, white asparagus aigre-doux, cured egg yolk

      MKT

    • 38oz tomahawk

      crispy smashed fingerlings, charred sweet chilis, smoked horseradish

      MKT

    ADD ONS

    • Grilled Asparagus

      lemon vinaigrette

      $12

    • WOOD ROASTED MUSHROOMS

      king trumpet, brown beech, oyster, krimini

      $12

    • ROASTED NEW POTATOES

      sheep’s milk feta, smoked birch salt

      $10

    • Hearth Roasted Cauliflower

      chili honey+skyr

      $9

    • Hand Cut Frites

      apple ketchup+curry remoulade

      $8

    * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses. Before placing your order, please inform your server if anyone in your party has food allergies.

    * We may split checks once for business needs on parties of six or more.

    * A 20% service charge will be added to all parties of six guest of more.

    Cocktails

    • Thyme for the Bramble

      thyme infused hendrick's gin, creme de mure, lemon, simple, blackberries

      $14

    • Crystal G&T

      sipsmith gin, jack rudy tonic syrup, st. germain, lime

      $14

    • Scandi Cola Sour

      bulliet bourbon, aperol, angostura bitters, scandi cola syrup, lemon, egg white

      $13

    • Reykr Old Fashioned

      high west american prairie bourbon, dewar's scotch, angostura bitters, cardamom bitters, demerara

      $16

    • Tart Razz

      fresh raspberries, tito's vodka, cointreau, lemon, sparkling wine

      $13

    • Herbed Paloma

      vida mezcal, grapefruit, lemon, st germain, rosemary

      $14

    • Margarita Picante

      rosemary+jalapeno infused tequila, simple, lime, tajin-salt rim

      $12

    • Strawberry Punsch

      rose wine, silver rum, strawberry syrup, lemon, orange, grapefruit

      $12

    This is our take on happy hour. 

    Available, Tuesday through Friday 4PM-6PM only at the bar.

    Hygge (pronounced “Hue-guh”) is all about being in the moment, feeling completely relaxed and centered, letting go of the hectic world around you, either alone or with loved ones. Hygge time in Scandinavia is enjoyed after a busy day of activities.

    HALF PRICED OYSTERS 

    SEAFOOD ROYAL 26/person

    served chilled, snow crab claws, shrimp, lobster, oysters, new zealand mussels, smoked tomato cocktail.

    FRIED CHICKEN SLIDERS 14

    hot mayo, house pickles, house made potato bun

    DANISH STYLE HOT DOG 5

    bunzel's natural hotdog, cury remoulade, apple ketchup, pickled red onion, crispy shallots, potato bun

    HAND CUT FRIES 8
    apple ketchup, remoulade

    KING CRAB DOG 26
    Meyer lemon butter, tarragon mayo, herbs potato bun


    * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses. Before placing your order, please inform your server if anyone in your party has food allergies.

    SELECT DRAFT BEER 4 

    SINGLE CALL MIXERS 6 

    SELECT GLASSES OF WINE 7

    Our large party menu is offered to all parties exceeding nine guests.  

    This menu is offered at $65 per person excluding tax and 20% service charge. 

    STARTERS

    host to pre-select two items - served family style

    • ROASTED CARROT PATE

      multicolor babay carrots, lemony turnips, roasted radish, skyr, dill, seeded rye crisp

    • POTATO+SPELT DUMPINGS

      clock shadow cheese curds, chive+creme fraiche, dehydrated strawberry jam

    • BREAD CHEESE

      cloudberry jam, grilled sourdough, aquavit flambe

    • CHARCUTERIE

      selection of Milwaukee sausage, cured meats and cheeses

    • SWEDISH MEATBALL SLIDERS

      lingonberries, house pickles, grain mustard, potato buns

    • POMME FRITES

      icelandic sea salt, pickled shallot powder, apple ketchup, remoulade

    • OYSTERS ON THE HALF SHELL

      beet mignonette, smoked cocktail sauce, horseradish

    SALAD COURSE

    host to pre-select before event

    • LITTLE GEMS

      green goddess dressing, avocado, sunflower seeds, sprouts

    • HARVEST

      spring greens, strawberries, dried apricots, candied pecans, roth buttermilk blue, mustard seed vinaigrette

    ENTREES

    guests to select at the time of the event

    • GRILLED HALF CHICKEN

      wild artic thyme sea salt, bbq carrots, smoked chicken jus

    • 8 OZ FILET MIGNON

      fire roasted mini sweet peppers, herb butter, crispy smashed fingerlings

    • FAROE ISLAND SALMON

      charred artichokes, rhubarb jam, thyme, watercress

    OPTIONAL ADD ON SIDES

    served family style - serves up to three guests each

    • GRILLED ASPARAGUS

      lemon vinaigrette

      $12

    • WOOD ROASTED MUSHROOMS

      charred scallions

      $12

    • YUKON GOLD MASHED POTATOES

      roasted garlis

      $8

    DESSERTS

    • LEMON CHEESECAKE

    • TRIPLE MOUSSE CAKE

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